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Item #: FJ37022-01
Availability: Usually ships the next business day
In Sweden crispbread is treated as any other type of bread. It can be topped with almost anything, and is a common part of breakfast, lunch, diner or snacks in between.
Super versatile, you can have crispbread at every meal. Crushed over a bowl of yoghurt, maybe with some berries, for a naturally low sugar, high fibre and delicious granola for breakfast; topped with smoked salmon and cream cheese for lunch; used as pizza base for dinner (oh yes, crispbread pizza is a thing and itís delicious. In Sweden you can even buy ready made frozen crispbread pizzas).
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